Óli´s Glögg

Posted on December 8, 2012 by Allthatcooking

This gallery contains 9 photos.

The Classic Swedish Christmas Drink The Greeks have spiced their wines for over 2000 years.  Gustav Vasa, king of Sweden (1496-1560) was very fond of blending of Rhenvin (Rhine wine), honey, cardamom, cloves, cinnamon and ginger. This mulled wine drink was made … Continue reading →

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Cranberry Persimmon Sauce

Posted on December 1, 2012 by Allthatcooking

This gallery contains 2 photos.

                    GINA’S SWEET CRANBERRY THING Well, that’s what Oli calls it.  Actually it’s a cranberry sauce that is sweet and tart.  What’s nice about this recipe is that some cranberries remain whole, and there’s just the right amount of crunch … Continue reading →

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Turducken for Thanksgiving

Posted on November 29, 2012 by Allthatcooking

This gallery contains 16 photos.

At Grandma’s house I like the taste of turkey anytime throughout the year, but it never seems to taste as good as when Thanksgiving’s here. Could be it’s the trimmings that are cooked with it to eat, but I think … Continue reading →

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