Tag Archives: creme patissiere

Passion Fruit Soufflé

This gallery contains 16 photos.

The Colors of Autumn And so, here we are.  Oli is in Sweden where it has been cold and rainy.  (He tells me that the weather is courtesy of Iceland.)  It’s a sure sign that colder October weather is on … Continue reading

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Rhubarb Soufflé

This gallery contains 2 photos.

There is probably nothing more Icelandic than rhubarb. More often than not, you will find rhubarb on the table in Iceland.  It’s an accompaniment to Icelandic lamb steak, and a must with fishcakes.  Rhubarb can very often be found on the … Continue reading

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Raspberry Millefeuille

This gallery contains 14 photos.

Question:  What do cream puffs, napoleons, éclairs, fruit tarts and Boston cream pie have in common? Answer:  crème pâtissière What’s crème pâtissière you ask?  OOH LA LA!!  Think vanilla scented, custard-like pastry cream. Now, sandwich crème pâtissière between puff pastry and … Continue reading

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